Recipe: Soto ayam, the world’s best chicken soup!

It’s fall (or just about), and I have my first cold of the season. 🙁 But all is not awfulness, because at least I have an excuse to make my favorite chicken soup–which, since 2011, has been soto ayam. (Sorry, matzo ball!) With its super-flavorful, coconut-milk-thickened broth filled with chicken, rice noodles, and crunchy sprouts… Read more »